Strawberry is one of the most popular fruits that has a high supply and its dried Iranian Pistachio fruit is also very popular and considered. Dried strawberries have a high production by their experienced and reliable producers and are offered by these producers in bulk from production companies and are available to every buyer with the best buying and selling prices of the day.

Manufacturer of dried strawberries

5 important features of dried sugar strawberries

5 Important Features of Dried Strawberries Strawberries are dried in different ways in different ways and each of them is also very important. Dried sugar strawberry is one of the most delicious and interesting types of this dried fruit that has unique features. The most important features of this type of dried strawberries are the following:

They are very tasty and hygienically packaged

They have healing properties for the heart and prevent stroke

They treat high blood pressure

They are extremely effective in strengthening bones and teeth

It is extremely effective for pregnant women due to its abundant mineral salts, especially folate

These features are present in the highest, first-class and most organic type of dried sugar strawberries, based on which these special products can be easily prepared at any time at a reasonable price in sales and in the latest possible type. And made the best and most acceptable use of these high quality and delicious dried strawberries.

This system consumes less energy than other spring cold Iranian Pistachio protection systems

slow. It is also free of environmental pollution and easier to manage. In the well system

Selective reversal of impeller rotation inside a metal or cement well, cold air accumulation

Finds on the surface of the gardens move to the upper layers and outside the canopy of trees.

Selective reverse well system of brick type on quiet nights when there is no wind and

The sky is clear and uncloudy, the earth's heat is exaggerated by the long wavelength and due

The absence of obstacles that cause it to return to the ground leads to the cooling of the surrounding air

The ground becomes. As a result, the air near the ground is colder than the air due to heat loss

It rises above itself, so-called temperature inversion conditions have occurred. Intensity

This inversion depends on the temperature difference between the surface air and the top of the inversion layer. But

These conditions are the inversion of temperature at the level of a valley or at the level of a plain and exclusively at night.

Occurs. The gentle breeze raises the intensity of this inversion

Reduces. Because it causes the hot air above the inversion layer with the cold air below it

Combine layers. The well machine is based on different air densities at different operating temperatures

he does. The colder the air, the higher the density.

The market price of dried peach fruit is different these days. Buyers go to the Iranian Pistachio distribution center to buy this product in bulk. The export of dried peach fruit is increasing due to its high quality. The price of dried fruits, especially peach, is cheaper in distribution centers. Major buyers or stores try to buy the product they want from wholesalers.

The sellers of Peach Dried Fruit Distribution Center have provided a website to the public that there is no need for buyers to act in person. This site saves the buyer time and money. The purchase price of peach dried fruit in Tehran is mainly cheaper than the store for the customer. Dried Peach Distribution Centers We see different packages that are packaged in different sizes that have their own price.

Producers produce a large amount of dried peach fruit annually. This product is offered to the market with high quality. Export abroad and the great welcome of foreign buyers encourages our dear producers. It goes without saying that there are many customers in the country who are mainly They buy this product and offer it as a package to the dried fruit market or supermarkets or stores.

Dried orange chips shopping malls are trying to sell this product in the best Iranian Pistachio quality, and since the consumption of this product is increasing and there are many orange products in the market, today all sellers try to sell their capacities. Multiply itself so that there is no restriction in estimating the needs of applicants for the products of this product. There are various methods for buying dried orange chips that applicants in different parts of the country can prepare based on their access to each of these methods. The most important ways to buy orange chips are: Buy Dried Orange Chips Online Buy dried orange chips in person Each of these methods has different advantages and different applicants can use them. In any case, it can be said that choosing the best method has a great impact on determining the final price of these products, and if buyers can use online shopping methods, they will get the most benefits.

The time to start harvesting pistachios is when it is Iranian Pistachio colored in 30 to 40% of pistachio seeds

The thin skin on the brain has turned yellowish white. Must try percentage

Smiling seeds in pistachios should not exceed 15%. In cold pistachios, cold regions, percentage

Smiling is usually lower.

Depending on the climate of the garden area, the length of the period suitable for harvesting pistachios is between 5 to 15 days

is. In tropical regions this period is short and in cold regions the opportunity to harvest pistachios

The call is longer. Recently, with increasing health controls in Europe over residual toxins

And heavy metals in food have raised concerns for Iran's green kernels for export.

For example, a number of green brain shipments exported from Iran contain high amounts of

The rest was Pride. For this reason, now exporters of brains

The country's greens have become particularly sensitive to the horticultural origin of their pistachio supply.

The price of fresh pistachios has usually been 30 ounces in the past. - Hazelnut pistachio

Dry Smiling Anas 32 is usually used in contracts for the sale and purchase of raw pistachios, grain percentage effect

Adult insects to feed on buds located at the junction of the petiole with Iranian Pistachio the branch

They attack, making holes and short corridors in the middle of the wood. As a result of this

The buds, which should turn into branches and fruits next year, are destroyed. The larvae of this beetle

Under the bark of the dried branches of pistachio trees live and along with their nutrition

They create corridors.

Control time:

Simultaneously with the establishment of a complete insect on the buds in the first half of May, the chemical control

1- Phenytoin (worn) 1.5 liters per thousand

2- Fenitrothion (Sumition) 1.5 liters per thousand

Non-chemical control:

Integrated control includes physical measures such as timely pruning, keeping the garden clean,

Regular watering and proper nutrition. In this connection trapping with half branches

Dry pistachios from early October to late winter regularly and at intervals of 15 to 20 days and burn

Trap branches are effective in killing the eggs and larvae of this pest.

Cut all the aerial parts of pistachio trees that are somehow damaged or dry

Are and it is necessary to collect and burn them. In general, all branches

Pruned pistachio branches that are left on the garden surface or outside the garden or in

Places are kept near pistachio orchards, they need to be burned or

For industrial use, leave the pistachio fields before the beginning of spring.

Standard mixtures for seedlings usually include soil, humus, Iranian Pistachio perlite, and peat moss

This volume is different. This mixture is usually modified with some sand to drain, ventilate and improve the structure of soil texture.

A series of commercial mixtures of root fungi (mycorrhizae) organisms that can enter the soil

Added to improve the absorption of nutrients including nitrogen and phosphorus.

After transplanting the seedlings, they should be watered and fed, and every 10 days the cuttings

Remove the terminal buds for better growth.

When the seedlings have grown 24 to 40 cm, it is better with a trunk 90 cm long.

To protect them from the wind and close the proper growth.

Seedlings are usually transferred to pots with a diameter of 15 cm and a depth of 40-35 cm

They find that some are better than paper pots

Use that they can be transferred directly to the main ground and less to the roots

Harmed.

Plastic pots of the same size are also frequently used in plastic pots

It is very durable and stable and prevents the evaporation of potting soil.

Plastic pots are also more resistant during transport, but this plastic must be removed at the time of planting.

Seedlings of pistachio rootstocks are very sensitive and should be very careful during transportation and planting.

Condition and price of pistachios in the last days of the year Iranian Pistachio and Nowruz in Rafsanjan

Considering that we have the last days of 1394 and as we approach the days of Eid, the market of discounts and prices is also booming. Undoubtedly, pistachio is one of the first-class nuts and has many fans, especially Rafsanjan pistachio!

According to the report of Rafsanjan pistachio site, which he did with pistachio suppliers (shopkeepers) this morning, March 29, the bazaars believe that the price of pistachios depends less on a special occasion such as Eid and the higher prices of pistachio cultivars depend on its export abroad. It also depends on the price of the dollar.

For example, the price of pistachios can become more expensive in December and cheaper in March and Eid, and vice versa. In any case, the price of pistachios can not be predicted. Also, due to the sufficient pistachios in the market and pistachio warehouses, we can be sure that we will not have a shortage of pistachios for Eid.

According to the Rafsanjan pistachio reporter, Rafsanjan bazaars due to the lack of attention of city officials to pistachios and its suppliers and the lack of a local celebration to harvest Rafsanjan pistachio, which is the largest pistachio producer in the world, and the quality of Rafsanjan pistachios can be seen in less places. Found complaining.

Meanwhile, other cities hold national festivals for their products, such as date flowers and roses, and most of the bazaars, which are also producers of pistachios, believe that pistachios can pave the way for more prosperity in Rafsanjan and can be invested properly. Let's see Rafsanjani better pistachio field.

The bazaars also announced the supply of pistachios in the last days of the year and even during Eid until the last hours of the night to Nowruz travelers and the people of Rafsanjan.

Proper potassium nutrition of pistachio trees is the key to efficiency and increased Iranian Pistachio yield in pistachio orchards. Studies show that the highest amount of potassium in the leaves is observed in August and September of each year, when the seeds go to the kernel or fill in the leaves.

Therefore, in this critical time period, the tree should not be deficient in potassium; Especially the potassium available in the roots. It has been found that the amount of potassium uptake in pistachio trees is relatively low in May and the amount of potassium uptake from the soil is at its lowest level.

Potassium concentrations in the leaves of pistachio trees are estimated to be below 1% in spring, and this concentration increases dramatically during fruit growth and development; Especially in the months of July to September. Finally, at the time of puberty and the end of skin and brain formation and the end of the growth period, ie approximately in September, we will have the maximum absorption of potassium from pistachio roots.

The concentration of potassium in the leaves decreases abruptly in October, the post-harvest period; Specialized channel of vegetation and agriculture, therefore, there is no need to use potash fertilizer in the post-harvest period in pistachio orchards; Whether as a foliar spray or as a soil application.

Symptoms of crown and root rot of pistachios in the garden are varied and green as the trees dry Iranian Pistachio out, reduced leaf cover and chlorosis and necrosis of leaves. The discoloration and yellowing of the leaves starts from the end of the leaf and after a while, it covers the entire surface of the leaf and causes the leaves to deform and fall off. Finally, as the disease progresses, the fungus that causes the disease causes the tree to dry out.

Trees in infected orchards may show different symptoms; in trees grafted on sensitive rootstocks, the symptoms are green drying of the whole tree. However, in trees that are highly resistant to the disease, the symptoms are observed in the form of reduced leaf cover, branch dryness, reduced yield, leaf deformation and gradual death of the tree.